Project Title : Selected Foodborne Contaminants and Shelf-life of Eastern Visayas (EV) Street-vended Native Crop-based Delicacies: Determining Consumer's Willingness to Pay (WTP) for Food Safety Attributes

Beneficiaries : MSME's
Project Encoded on 2023-10-03 14:25:35 by Eunice . Aaron

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Project Details
Research & Development
04/01/2022
03/31/2024
PHP 4,077,274.00
Study the different foodborne contaminants of EV street-vended native crop-based delicacies.
Biliran Province State University
DOST National Research Council of the Philippines
Study the different foodborne contaminants of EV street-vended native crop-based delicacies.
Assess the production process of street-vended native crop-based delicacies
Marianne Agnes Mendoza
Marianne Agnes Mendoza
https://basicresearch.nrcp.dost.gov.ph/supported_programs_and_projects/view_new
On-going
Address
Region VIII (Eastern Visayas)
Biliran
Map Coordinates
Intellectual Property

Expected Outputs/6Ps
At least 2 submissions to peer-reviewed international journals
MOAs will be forged with this institution along with other LGUs across the 3 sites in the region
N/A
Mentor all graduating BSiT, major infoods students in the conduct of their thesis
Provide assistance to Eastern Visayas street-vended native crop-based delicacies MSME processors to optimize their product
The project will come up with a proposal to be submitted to the Bureau of Philippine Standards on the different EV native delicacies tested in the study
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